Rockford Reserve - Crafted with precision and passion, Rockford Reserve is a fine and rare whisky unlike any other. Made from the rarest oak-aged Scottish malt whiskies, expertly blended with the finest charcoal-filtered Indian grain spirits under the supervision of our Scottish Master Blender, each sip is a testament to our commitment to excellence.
With its deep, rich golden color and an outstanding warm and well-rounded nose, Rockford Reserve captivates the senses from the first pour. The deep undertones are beautifully balanced by lighter, fresh top-notes, creating a harmonious symphony of flavors.
The taste experience is one of pure sophistication—smooth and mellow, yet delightfully complex, with hints of maturity and a soft sweetness perfectly balanced by oak and fruit. The finish is clean and satisfying, with a good length and further hints of oak lingering on the palate.
Demineralised water, grain neutral spirit and scotch malts concentrate.
Deep, Rich Golden Colour.
Warm and well-rounded, deep undertones are offset by lighter fresh top-notes.
Smooth yet complex with excellent maturity, a mellow sweetness together with balanced oak and fruit.
Clean, good length with hints of oak.
Put Rockford Whisky, honey, and lemon juice in a mug Top off with hot water and stir until honey is dissolved.
Pour the whiskey, sweet vermouth, bitters and sugar into a cocktail glass over crushed ice. Stir well. Top with club soda, & stir again. Garnish with a maraschino cherry.
Fill a tumbler with ice cubes. Mix the sugar syrup, bitters and whiskey until well blended. Empty the ice out of the glass, swirl the anise around, and drain off any excess. Pour in the whiskey mix. Rub the strip of lemon peel along the rim, then add to the glass. Serve and Enjoy
Take a mixing tin filled 3/4th with ice, add Rockford Whisky, lime juice, sugar syrup, orange juice, bitters. Shake well. Serve in glass. Garnish it with a slice of orange or a cherry. Cheers!
